Producer tasting notes:
NOSE: Blueberry, sage and cedar accentuate the opulence of the vintage before yielding to spicy black pepper and dried cherry. It’s an incredibly interesting contrast that’s easily identifiable now but will mellow in time.
PALATE: There’s an abundance of purity and freshness as the palate leans toward cool character with layer after layer of raspberry jam, cocoa, strawberry and clove. While not overly coarse, the tannins are persistent and mouthcoating, a perfect balance to the laser-focused seam of acidity that slowly yields to the stony minerality that’s typical of wine from the Estate. FINISH Polished and persistent, the finish transitions from mineral to cassis and then glides through ripe plum adorned with allspice and espresso. Delicate notes of vanilla and mint slowly come into focus leaving an extraordinarily complex and delicious experience to behold."
(Chateau Montelena)
"Creative freedom lies at the core of Montelena. It’s pervasive, ubiquitous, but at the same time, subtle and ostensibly paradoxical to those who don’t know us. At first glance it would seem to conflict with our classic and historic legacy, when in reality, it propels our status year after year and more importantly, inspires us. In no place do we experience that more than in our Estate Cabernet. While certainly Le Gran Vin of the property, an extension of decades of heritage, tradition and recognition, it’s exceptionally situated as the nexus of the past and future. As much as 40 vintages (1978–2017) of Estate Cabernet can serve as indisputable validation, it’s the foundation they’ve formed that is most impressive, galvanizing the creativity and freedom to explore what’s to come. "
(Chateau Montelena)
"The Montelena Estate Cabernet Sauvignon is grown in one of the world's most unique winegrowing properties. The site's diversity of soils and slopes translates directly into the layers of complex flavors in our wines.
The Estate vineyard is comprised of varied terrain, from flat to steep hillsides. The vineyard gently slopes downward towards its base, where a small patch of sedimentary soil was deposited by the settling of an ancient ocean or lake. Extending out from the Napa River is the alluvial soil, the most prevalent type on the property. In the back and outside areas of the vineyard are volcanic soils, formed by ancient lava flows caused by tectonic uplifting."
(Chateau Montelena)
Anbauregion: | Napa Valley |
Flaschengröße: | 75 cl - Bouteille, Normalflasche |
Jahrgang: | 2017 |
Klassifikation: | AVA Napa Valley |
Typ: | Rotwein trocken Rotwein |
Land: | Kalifornien |
Weingut: | Chateau Montelena |
Rebsorte: | 97% Cabernet Sauvignon, 2% Cabernet Franc, 1% Petit Verdot |
Ausbau: | 22 Monate in zu 40% neuen französischen Barriques |
Rebfläche: | 103 ha |
Boden: | Schwemmland mit fossilen Ablagerungen und Kalkeinschlüssen |
Alkoholgehalt: | 13,5 % vol |
Trinkempfehlung ab: | 2025 |
Trinkempfehlung bis: | 2050+ |
Trinktemperatur: | 16-18 °C |
Verschluss: | Naturkork |
Bewertung Daniel Nussbaum: | 94+/100 |
Bewertung Jahrgang: | ****/***** |
Importeur: | Alpina Wein, Alpenstraße 35-37, 86807 Buchloe, Deutschland |
Abgefüllt von: | Chateau Montelena Winery, 1429 Tubbs Ln, Calistoga, CA 94515, Vereinigte Staaten |