100% Nebbiolo from Starderi, from the northernmost commune of Neive: a small parcel of 40 year-old vines Olek is lucky enough to rent from an older couple who can no longer tend its steep slopes. Fermented in concrete with two months on the skins (submerged cap), then pressed off and moved to large botti for longer élevage (usually two years). Unfined, unfiltered, with moderate amounts of SO2 (10-20ppm max) added just before bottling. The soils in Starderi are a little softer, more clay, less intense marl; the site is also less exposed than elsewhere in the region. As a result this is a wine that’s expressive in its youth, with refreshing acidity and gentler tannins. Don’t let its aromatic openness fool you, though: it has a long life ahead.
Anbauregion: | Piemont Barbaresco, Piemont |
Flaschengröße: | 75 cl - Bouteille, Normalflasche |
Jahrgang: | 2021 |
Klassifikation: | DOCG Barbaresco |
Typ: | Rotwein Rotwein trocken |
Land: | Italien |
Weingut: | Bondonio, Olek |
Lage: | Starderi |
Rebsorte: | 100% Nebbiolo |
Ausbau: | Ca. 24 Monate im großen Holzfass, ungeschönt und unfiltriert |
Durchschnittliches Rebenalter: | über 40 Jahre |
Boden: | Lehmiger, sandiger und lockerer Kalksteinboden |
Alkoholgehalt: | 14,0 % vol |
Trinkempfehlung ab: | 2028 |
Trinkempfehlung bis: | 2045+ |
Trinktemperatur: | 16-18 °C |
Verschluss: | Naturkork |
Bewertung Daniel Nussbaum: | 94+/100 |
Bewertung Jahrgang: | *****/***** |
Abgefüllt von: | Olek Bondonio Cantina E Vigneti, Strada Riccardo Terzolo, 12050 Barbaresco CN, Italien |